Simple Italian Cookery
Edition facts
This edition page records Simple Italian Cookery, credited to Isola, Antonia, 1876-, within the Home Economics collection at leeqq.com.
Edition profile
The extracted text contains approximately 17,981 words, corresponding to an estimated 79 minutes of reading, and is divided into 2 detectable text sections. These figures describe the downloaded text file rather than a printed pagination system.
The automated text analysis reports an average sentence length of about 21.2 words and a measured lexical-diversity value of 0.087. These measurements are descriptive reading aids, not literary ratings.
Catalog context
The source record associates this edition with the following subjects: Cooking, Italian. Catalog terms may reflect historical library practice and can be broader or narrower than a modern reader’s interpretation.
Using this page
Use the source link in the Edition facts box to compare the original catalogue record. The reading and text-structure figures can help estimate length, while the category and subject labels provide routes to related editions in this collection.